Pomodori al Riso ~ Rice Stuffed Baked Tomatoes Announcements, Events, Main courses, Risotto and gnocchi, Summer, Trips to Italy, VegetarianViolaMay 23, 2015Caleb Harper, CityFarm, MIT MediaLab, PIB, pomodori, Professionisti Italiani Boston, tomato and basil, tomatoes in Italian cooking, tomatoes with rice, Tuscan cookingComment
