Pomodori al Riso ~ Rice Stuffed Baked Tomatoes Announcements, Events, Main courses, Risotto and gnocchi, Summer, Trips to Italy, VegetarianViolaMay 23, 2015Caleb Harper, CityFarm, MIT MediaLab, PIB, pomodori, Professionisti Italiani Boston, tomato and basil, tomatoes in Italian cooking, tomatoes with rice, Tuscan cookingComment
Crispy Anchovies Announcements, Appetizers, Cooking classes, Desserts, Events, FishViolaSeptember 23, 2014Agnese Renzi, Anchovies, desserts with ricotta, figs and pears, Ignazio Marino, Italian politics, Matteo Renzi, mauro battocchi Comments
Tour of the Perugina Factory Cooking classes, Desserts, EventsViolaJuly 13, 2013baci Perugina, Casa del cioccolato, Chocolate, Giovanni Buitoni, Luisa Spagnoli, Massimiliano Guidubaldi, Museo del cioccolato, Perugia, Perugina, Scuola del cioccolato Comments
Beet Risotto with Saffron Cream Events, Risotto and gnocchi, VegetarianViolaMay 24, 2013consulate general of italy, food revolution, forchette tricolori, jamie oliver, olivia bonomi, world risotto summit Comments
Mulberry Sangria with Shelling Peas and Mint Bruschetta Appetizers, Drinks, Events, FishViolaMay 17, 2013aperol, cherries, consulate general of italy, food revolution day 2013, forchette tricolori, jamie oliver, mauro battocchi, mulberries, olives and capers, peaches, ricotta salata, san francisco a tavola, sangria, shelling peas, swordfish Comments
