Looking for the perfect 4th of July weekend? I am thrilled to announce that I will be traveling to Rockport, ME for a summer collaboration with chef Sara Jenkins on a dinner based on recipes from my upcoming cookbook Italy by Ingredient. The evening will include a preview of my book and readings from the recipes. You can pre-order the book with your dinner.
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Earlier Event: June 18
Father's Day Porchetta
Later Event: September 5
BOOK RELEASE DATE!!